Cheesy Potatoes Crock Pot Recipe
Dice into bite-sized pieces.
Cheesy potatoes crock pot recipe. To reheat Crockpot Cheesy potatoes. Lots More Potato Recipes. Spray the insert of a 4-6 quart slow cooker and add the potato mixture spreading out in an even layer.
The thicker the contents the longer the cooking time. Remove lid and sprinkle with remaining cup of cheese and cover again for about 15 minutes until cheese. Stir them up to make sure they are completely combined.
Cover and cook until the potatoes are tender stirring halfway through about 5 to 6 hours on the LOW setting or 3 to 4 hours on the HIGH setting. Make crockpot cheesy potatoes with real potatoes condensed soup sour cream finely chopped onion melted butter salt pepper and shredded sharp cheddar cheese. With the one inch cubes it is best to keep it as one layer.
We typically double it since these crockpot funeral potatoes cheesy potatoesparty potatoes they have lots of names are always a hit at any function. The potatoes used are in cubed hash brown form so this recipe is often called crockpot cheesy. Place lid on and cook on low for 4 hours.
Just take a large bowl and mix in your ingredients. Add all of the ingredients using only 1 cup of the cheese to a large bowl and stir together to combine. You could also use 4 cups of fresh or frozen and thawed diced or shredded potatoes to save time.
The Crock Pot. What to serve cheesy potatoes with. So a large crock pot is best.