Deep Dish Pizza Recipe Cast Iron

All you will need to make your own pizza is some dough of course some cheese meats veggies and your favorite pizza sauce.

Deep dish pizza recipe cast iron. Add all dry ingredients to a bowl and mix well then slowly add water and melted butter until the dough ball comes together. Bake for 20-25 minutes or until golden and bubbly. Alternatively in a mixer beat dough for 5-6 minutes with the dough.

Turn the oven to 350 degrees. Transfer dough to prepared skillet pressing into bottom and up sides. Once the dough is ready flour the bottom of a cast iron skillet with flour or cornmeal I like to use cornmeal.

Place approximately half of the dough into your well-oiled cast iron skillet. Add 14 cup of olive oil and mix on low for another 1 minute. This delicious deep dish pizza cooked in cast iron skillet recipe is absolutely an all around family favorite that has each person asking for another slice.

CAREFULLY remove the skillet from the oven and spread the oil in a thin layer across the pan. You can also slide the pizza. Place cold slices into the hot skillet.

Gently place crust inside of the cast iron. 45 minutes to 1 hour inactive. Gently press your thawed Rhodes bread dough along the bottom and up the sides of your cast iron.

Add remaining flour to. Grease the cast iron pans with butter or oil and place the dough in the pans to just come up the sides. Spray a 10-inch cast-iron skillet with cooking spray.