Sweet Potato Casserole With Marshmallows No Nuts

Preheat the oven to 350-degrees F.

Sweet potato casserole with marshmallows no nuts. Roasted sweet potatoes and onions in a blue bowl. For this sweet potato casserole with marshmallows and pecans youll need the following easy-to-find ingredients. Theres nothing in the Thanksgiving rule book that says sweet potatoes have to be smothered under a blanket of sticky sweet marshmallows.

First peel and cut sweet potatoes into cubes. When the potatoes are fully cooked drain the water and add the potatoes to a. Add the pecans and melted butter and stir together until pecans are evenly coated with the mixture.

This recipe is my cheater version. Then the marshmallow topping goes on along with the pecans and the casserole bakes for another 10. Simmer the potatoes with the cover on for about 20 minutes or.

Spread sweet potato mixture evenly in a 9 by 9-inch baking dish. To serve a larger crowd double all of the ingredients and bake the. ½ stick butter ¾ cup brown sugar ⅓ cup all-purpose flour 1 cup pecans.

The marshmallows are all gooey and delicious and the pecans are covered in sugar oh and sweet potatoes too. 3 cups mini marshmallows. Before serving bring sweet potato mixture to room temperature top with pecansmarshmallows then place in the oven to bake for 15-20 minutes at 375 degrees F.

Stir in the pecans and sprinkle your streusel in stripes on top of your sweet potato filling. Bake the casserole for. Easy Make Ahead Sweet Potato Casserole.